“On the shelf "Green Pesto
Now guys pesto is so easy to make from scratch and it is delicious and worth the effect, we can not deny it. .After saying all that you might be surprised we still have a jar in the fridge most of the time. We think it is one of the staples that most of us have. The quickness of grabbing a spoonful is priceless, so have no shame if you don’t always make your own .
Below are our favourite ways to add a little deliciousness to basic things.
Pesto mash
Mash the potatoes with pesto instead of butter then add loads of Vegetarian Parmesan.
Drizzle
Thin the pesto out with some extra virgin olive oil and use to drizzle over soup.This is delicious.
Pesto and garlic bread
Add green pesto to softened butter with minced garlic and make homemade garlic bread.